We are a family-run farm. We thrive on sharing our practices.
We raise grass-fed beef and goats, heritage pork, turkeys, chickens, honey, and a variety of vegetables. Our farmstand has beef, pork, turkey, chicken, eggs, milk, jellies, preserved foods, soap, and craft items all from the farm.
Onda is now retired! She will be offering classes on cheese making, soap making, and canning.
We offer Airbnb and Hip camp stays on the farm. (came in 6th place on Hip camp’s best place to camp in Oregon). Farm tours can be scheduled.
Vegetables/Fruit, Herbs/Grains, Dairy/Eggs, Flowers/Nursery, Meat/Poultry, Honey, Farmers Market, Farm Stay, Farmstand/Store, Quarter or Half or Whole Meats, Owned and operated by a Woman